TY  - CHAP
AU  - Lev Elkonin
AU  - Julia Italianskaya
AU  - Irina Fadeeva
ED  - Sameh Magdeldin
Y1  - 2012-04-04
PY  - 2012
T1  - Gel Electrophoresis as a Tool to Study Polymorphism and Nutritive Value of the Seed Storage Proteins in the Grain Sorghum
N2  - As a basic concept, gel electrophoresis is a biotechnology technique in which macromolecules such as DNA, RNA or protein are fractionated according to their physical properties such as molecular weight or charge. These molecules are forced through a porous gel matrix under electric field enabling uncounted applications and uses. Delivered between your hands, a second book of this Gel electrophoresis series (Gel Electrophoresis- Advanced Techniques) covers a part, but not all, applications of this versatile technique in both medical and life science fields.
We try to keep the contents of the book crisp and comprehensive, and hope that it will receive overwhelming interest and deliver benefits and valuable information to the readers.
BT  - Gel Electrophoresis
SP  - Ch. 23
UR  - https://doi.org/10.5772/38606
DO  - 10.5772/38606
SN  - 
PB  - IntechOpen
CY  - Rijeka
Y2  - 2024-04-26
ER  -