TY  - CHAP
AU  - Caroline Joy Steel
AU  - Maria Gabriela Vernaza Leoro
AU  - Marcio Schmiele
AU  - Reinaldo Eduardo Ferreira
AU  - Yoon Kil Chang
ED  - Adel Zaki El-Sonbati
Y1  - 2012-03-28
PY  - 2012
T1  - Thermoplastic Extrusion in Food Processing
N2  - Thermoplastics can be used for various applications, which range from household articles to the aeronautic sector. This book, "Thermoplastic Elastomers", is comprised of nineteen chapters, written by specialized scientists dealing with physical and/or chemical modifications of thermoplastics and thermoplastic starch. Such studies will provide a great benefit to specialists in food, electric, telecommunication devices, and plastic industries. Each chapter provides a comprehensive introduction to a specific topic, with a survey of developments to date.
BT  - Thermoplastic Elastomers
SP  - Ch. 13
UR  - https://doi.org/10.5772/36874
DO  - 10.5772/36874
SN  - 
PB  - IntechOpen
CY  - Rijeka
Y2  - 2024-04-19
ER  -