TY  - CHAP
AU  - Riccardo Guidetti
AU  - Roberto Beghi
AU  - Valentina Giovenzana
ED  - Kurt Varmuza
Y1  - 2012-03-23
PY  - 2012
T1  - Chemometrics in Food Technology
N2  - In the book "Chemometrics in practical applications", various practical applications of chemometric methods in chemistry, biochemistry and chemical technology are presented, and selected chemometric methods are described in tutorial style. The book contains 14 independent chapters and is devoted to filling the gap between textbooks on multivariate data analysis and research journals on chemometrics and chemoinformatics.
BT  - Chemometrics in Practical Applications
SP  - Ch. 10
UR  - https://doi.org/10.5772/34148
DO  - 10.5772/34148
SN  - 
PB  - IntechOpen
CY  - Rijeka
Y2  - 2024-04-24
ER  -