TY  - CHAP
AU  - Zhongping Zhu
AU  - Tao Jiang
AU  - Guanghui Li
AU  - Yufeng Guo
AU  - Yongbin Yang
ED  - Juan Carlos Moreno-Pirajan
Y1  - 2011-11-02
PY  - 2011
T1  - Thermodynamics of Reactions Among Al2O3, CaO, SiO2 and Fe2O3 During Roasting Processes
N2  - Thermodynamics is one of the most exciting branches of physical chemistry which has greatly contributed to the modern science. Being concentrated on a wide range of applications of thermodynamics, this book gathers a series of contributions by the finest scientists in the world, gathered in an orderly manner. It can be used in post-graduate courses for students and as a reference book, as it is written in a language pleasing to the reader. It can also serve as a reference material for researchers to whom the thermodynamics is one of the area of interest.
BT  - Thermodynamics
SP  - Ch. 30
UR  - https://doi.org/10.5772/21545
DO  - 10.5772/21545
SN  - 
PB  - IntechOpen
CY  - Rijeka
Y2  - 2024-04-18
ER  -