@incollection{Yamamoto21,
author = {Takashi Yamamoto and Kayoko Ueji and Tadashi Inui and Haruno Mizuta},
title = {Attenuation of Food Intake by Fragrant Odors: Comparison between <em>Osmanthus fragrans</em> and Grapefruit Odors},
booktitle = {Psychology and Pathophysiological Outcomes of Eating},
publisher = {IntechOpen},
address = {Rijeka},
year = {2021},
editor = {Akikazu Takada and Hubertus Himmerich},
chapter = {1},
doi = {10.5772/intechopen.95757},
url = {https://doi.org/10.5772/intechopen.95757}
}