@incollection{Pech-Canul19,
author = {Ángel De La Cruz Pech-Canul and David Ortega and Antonio Garcia-Triana
and Rosa Lidia Solís-Oviedo},
title = {Torulaspora delbrueckii: Towards Innovating in the Legendary Baking and Brewing Industries},
booktitle = {Frontiers and New Trends in the Science of Fermented Food and Beverages},
publisher = {IntechOpen},
address = {Rijeka},
year = {2019},
editor = {Rosa Lidia Solís-Oviedo and Ángel de la Cruz Pech-Canul},
chapter = {8},
doi = {10.5772/intechopen.83522},
url = {https://doi.org/10.5772/intechopen.83522}
}