@incollection{Seifdavati18,
author = {Akbar Taghizadeh and Jamal Seifdavati},
title = {New Nutritional Strategies for Improving the Quality of Meat},
booktitle = {Meat Science and Nutrition},
publisher = {IntechOpen},
address = {Rijeka},
year = {2018},
editor = {Muhammad Sajid Arshad},
chapter = {3},
doi = {10.5772/intechopen.78041},
url = {https://doi.org/10.5772/intechopen.78041}
}