@incollection{Martínez-Lapuente17,
author = {Leticia Martínez-Lapuente and Belén Ayestarán and Zenaida
Guadalupe},
title = {Influence of Wine Chemical Compounds on the Foaming Properties of Sparkling Wines},
booktitle = {Grapes and Wines},
publisher = {IntechOpen},
address = {Rijeka},
year = {2017},
editor = {António Manuel Jordão and Fernanda Cosme},
chapter = {10},
doi = {10.5772/intechopen.70859},
url = {https://doi.org/10.5772/intechopen.70859}
}