@incollection{Mollea13,
author = {Chiara Mollea and Luca Marmo and Francesca Bosco},
title = {Valorisation of Cheese Whey, a By-Product from the Dairy Industry},
booktitle = {Food Industry},
publisher = {IntechOpen},
address = {Rijeka},
year = {2013},
editor = {Innocenzo Muzzalupo},
chapter = {24},
doi = {10.5772/53159},
url = {https://doi.org/10.5772/53159}
}