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The Role of Soil Beneficial Bacteria in Wheat Production: A Review

By Ramazan Çakmakçı, Metin Turan, Nurgul Kıtır, Adem Güneş, Emrah Nikerel, Bahar Soğutmaz Özdemir, Ertan Yıldırım, Murat Olgun, Bülent Topçuoğlu, Şefik Tüfenkçi, Mehmet Rüştü Karaman, Leyla Tarhan and Negar Ebrahim Pour Mokhtari

Submitted: June 20th 2016Reviewed: December 15th 2016Published: May 24th 2017

DOI: 10.5772/67274

Downloaded: 953

© 2017 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Ramazan Çakmakçı, Metin Turan, Nurgul Kıtır, Adem Güneş, Emrah Nikerel, Bahar Soğutmaz Özdemir, Ertan Yıldırım, Murat Olgun, Bülent Topçuoğlu, Şefik Tüfenkçi, Mehmet Rüştü Karaman, Leyla Tarhan and Negar Ebrahim Pour Mokhtari (May 24th 2017). The Role of Soil Beneficial Bacteria in Wheat Production: A Review, Wheat Improvement, Management and Utilization Ruth Wanyera and James Owuoche, IntechOpen, DOI: 10.5772/67274. Available from:

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