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Diversity of Microorganisms Hosted by the Albanian Medicinal Plants and the Antimicrobial Effect of the Chemical Compounds Extracted by Them

By E. Troja, N. Dalanaj, R. Ceci, R. Troja, V. Toska, A. Mele, A. Como, A. Petre and D. Prifti

Submitted: June 20th 2011Reviewed: October 12th 2011Published: April 5th 2012

DOI: 10.5772/38452

Downloaded: 1518

© 2012 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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E. Troja, N. Dalanaj, R. Ceci, R. Troja, V. Toska, A. Mele, A. Como, A. Petre and D. Prifti (April 5th 2012). Diversity of Microorganisms Hosted by the Albanian Medicinal Plants and the Antimicrobial Effect of the Chemical Compounds Extracted by Them, Trends in Vital Food and Control Engineering Ayman Hafiz Amer Eissa, IntechOpen, DOI: 10.5772/38452. Available from:

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