Open access peer-reviewed Edited volume

Sustainable Aquaculture Techniques

Edited by Martha Hernandez-Vergara

INSTITUTO TECNOLOGICO DE BOCA DEL RIO

Co-editor:

This book presents some innovative developments in sustainable aquaculture practices in the context of environmental protection and seafood production techniques. The chapters are written by experts in their respective areas, so that their contribution represents the progress of their research, which is intended to mark the current frontier in aquaculture practices. Every chapter presents techniques that contribute to good aquaculture practices, where direct and vital nutrition and food, as a source of energy and biomass generation, is fundamentally based. We hope this book supports producers and researchers in their activities and helps to maintain a spirit of environmental protection in the context of production of high quality, nutritional food.

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Sustainable Aquaculture TechniquesEdited by Martha Hernandez-Vergara

Published: February 19th 2014

DOI: 10.5772/57089

ISBN: 978-953-51-1224-2

Copyright year: 2014

Books open for chapter submissions

19445 Total Chapter Downloads

9 Crossref Citations

18 Web of Science Citations

29 Dimensions Citations

chaptersDownloads

Open access peer-reviewed

1. Impacts of Aquaculture on Habitats and Best Management Practices (BMPs)

By Gulnihal Ozbay, Grant Blank and Taworn Thunjai

2187

Open access peer-reviewed

2. Development of Freshwater Native Species with Aquacultural Potential

By Fernando Garcia-Trejo, Silvia Hurtado-Gonzalez, Genaro M. Soto- Zarazua and P. J Gutierrez-Yurrita

1116

Open access peer-reviewed

3. Biofloc, a Technical Alternative for Culturing Malaysian Prawn Macrobrachium rosenbergii

By Carlos I. Pérez-Rostro, Jorge A. Pérez-Fuentes and Martha P. Hernández-Vergara

3588

Open access peer-reviewed

4. Sustainable Technique for Selected Live Feed Culture

By Zaleha Kassim, Akbar John, Lim Keng Chin, Nur Farahiyah Zakaria and Nur Hidayah Asgnari

1632

Open access peer-reviewed

5. Use of Yeasts as Probiotics in Fish Aquaculture

By Paola Navarrete and Dariel Tovar-Ramírez

3008

Open access peer-reviewed

6. The Use and Benefits of Bacillus Based Biological Agents in Aquaculture

By Mulalo Edna Nemutanzhela, Yrielle Roets, Neil Gardiner and Rajesh Lalloo

3027

Open access peer-reviewed

7. Application of Biological Agents in Abalone Aquaculture: A South African Perspective

By Ghaneshree Moodley, Lethabo Mashigo, Rajesh Lalloo and Suren Singh

1411

Open access peer-reviewed

8. Use of Probiotic Bacteria against Bacterial and Viral Infections in Shellfish and Fish Aquaculture

By Héctor Cordero, María Ángeles Esteban and Alberto Cuesta

3476

Edited volume and chapters are indexed in

  • Worldcat
  • OpenAIRE
  • Google Scholar
  • AZ ebsco
  • Base
  • CNKI

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