Open access peer-reviewed chapter

A Systematic Review of the Antioxidant Activity of Apiculture Products in Brazil

By Karuane Saturnino da Silva Araújo, Dark Luzia dos Santos Neto and Sandra Maria Botelho Mariano

Submitted: May 9th 2016Reviewed: November 8th 2016Published: March 1st 2017

DOI: 10.5772/66756

Downloaded: 735

© 2017 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Karuane Saturnino da Silva Araújo, Dark Luzia dos Santos Neto and Sandra Maria Botelho Mariano (March 1st 2017). A Systematic Review of the Antioxidant Activity of Apiculture Products in Brazil, Superfood and Functional Food Viduranga Waisundara, IntechOpen, DOI: 10.5772/66756. Available from:

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