Biotechnology

2 Open Access Books

56 Authors and Editors

0 Web of Science Citations

3 Dimensions Citations

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Chapter title
1. Current Status of Alkaline Fermented Foods and Seasoning Agents of Africa

By Jerry O. Ugwuanyi and Augustina N. Okpara

Part of book: New Advances on Fermentation Processes

2. Amino Acids Profiling for the Diagnosis of Metabolic Disorders

By Yana Sandlers

Part of book: Biochemical Testing - Clinical Correlation and Diagnosis

3. Serum Protein Electrophoresis and Its Clinical Applications

By Satish Ramanathan and Chakravarthy Narasimhachar Srinivas

Part of book: Biochemical Testing - Clinical Correlation and Diagnosis

4. Lactic Acid Bacteria as Microbial Silage Additives: Current Status and Future Outlook

By Pascal Drouin, Lucas J. Mari and Renato J. Schmidt

Part of book: New Advances on Fermentation Processes

5. Bioprocess Development for Human Mesenchymal Stem Cell Therapy Products

By Jan Barekzai, Florian Petry, Jan Zitzmann, Peter Czermak and Denise Salzig

Part of book: New Advances on Fermentation Processes

6. Craft Beers: Current Situation and Future Trends

By María Jesús Callejo, Wendu Tesfaye, María Carmen González and Antonio Morata

Part of book: New Advances on Fermentation Processes

7. Continuous Beer Production

By Mark Strobl

Part of book: New Advances on Fermentation Processes

8. Resource-Based View of Laboratory Management: Tissue Bank ATMP Production as a Model

By Wojciech Smętek, Jacek Węgrzyk, Agnieszka Klama-Baryła, Wojciech Łabuś, Małgorzata Kraut, Michał Szapski, Mariusz Nowak and Diana Kitala

Part of book: Biochemical Testing - Clinical Correlation and Diagnosis

9. Solid-State Fermentation of Cassava Products for Degradation of Anti-Nutritional Value and Enrichment of Nutritional Value

By Mohamed Hawashi, Tri Widjaja and Setiyo Gunawan

Part of book: New Advances on Fermentation Processes

10. Urinary Iodine: Biomarker for Population Iodine Nutrition

By Husniza Hussain, Rusidah Selamat, Lim Kuang Kuay, Fuziah Md Zain and Muhammad Yazid Jalaludin

Part of book: Biochemical Testing - Clinical Correlation and Diagnosis