Manufacturing Engineering

2 Open Access Books

55 Authors and Editors

5 Web of Science Citations

16 Dimensions Citations

Most cited chapters in this category

Chapter titleDownloads
1. Pico- and Femtosecond Laser Micromachining for Surface Texturing

By Tatsuhiko Aizawa and Tadahiko Inohara

Part of book: Micromachining

871
2. Changes in Nutritional Properties and Bioactive Compounds in Cereals During Extrusion Cooking

By Cuauhtémoc Reyes Moreno, Perla C. Reyes Fernández, Edith O. Cuevas Rodríguez, Jorge Milán Carrillo and Saraid Mora Rochín

Part of book: Extrusion of Metals, Polymers and Food Products

797
3. Extrusion Cooking Technology: An Advance Skill for Manufacturing of Extrudate Food Products

By Tiwari Ajita

Part of book: Extrusion of Metals, Polymers and Food Products

1422

Most downloaded chapters in this category in last 30 days

Chapter title
1. Extrusion Cooking Technology: An Advance Skill for Manufacturing of Extrudate Food Products

By Tiwari Ajita

Part of book: Extrusion of Metals, Polymers and Food Products

2. The Extrusion Cooking Process for the Development of Functional Foods

By Martha G. Ruiz-Gutiérrez, Miguel Á. Sánchez-Madrigal and Armando Quintero-Ramos

Part of book: Extrusion of Metals, Polymers and Food Products

3. Extrusion Processing of Ultra-High Molecular Weight Polyethylene

By Haichen Zhang and Yong Liang

Part of book: Extrusion of Metals, Polymers and Food Products

4. Pico- and Femtosecond Laser Micromachining for Surface Texturing

By Tatsuhiko Aizawa and Tadahiko Inohara

Part of book: Micromachining

5. Design of Polymer Extrusion Dies Using Finite Element Analysis

By G.N. Kouzilos, G.V. Seretis, C.G. Provatidis and D.E. Manolakos

Part of book: Extrusion of Metals, Polymers and Food Products

6. Extruded Aquaculture Feed: A Review

By Efren Delgado and Damian Reyes-Jaquez

Part of book: Extrusion of Metals, Polymers and Food Products

7. Changes in Nutritional Properties and Bioactive Compounds in Cereals During Extrusion Cooking

By Cuauhtémoc Reyes Moreno, Perla C. Reyes Fernández, Edith O. Cuevas Rodríguez, Jorge Milán Carrillo and Saraid Mora Rochín

Part of book: Extrusion of Metals, Polymers and Food Products

8. Application of Open-die Warm Extrusion Technique in Spur Gear Manufacturing

By Wei Wang and Jun Zhao

Part of book: Extrusion of Metals, Polymers and Food Products

9. Silicon-Based Micromachining Process for Flexible Electronics

By Jiye Yang and Tao Wu

Part of book: Micromachining

10. Stiff Vacuum Extrusion for Agglomeration of Natural and Anthropogenic Materials in Metallurgy

By Ivan Kurunov and Aitber Bizhanov

Part of book: Extrusion of Metals, Polymers and Food Products