Biochemistry

4 Open Access Books

102 Authors and Editors

60 Web of Science Citations

127 Dimensions Citations

Most cited chapters in this category

Chapter titleDownloads
1. Grain Yield Determination and Resource Use Efficiency in Maize Hybrids Released in Different Decades

By Laura Echarte, Lujan Nagore, Javier Di Matteo, Matías Cambareri, Mariana Robles and Aída Della Maggiora

Part of book: Agricultural Chemistry

4178
2. In vitro Antioxidant Analysis and the DNA Damage Protective Activity of Leaf Extract of the Excoecaria agallocha Linn Mangrove Plant

By C. Asha Poorna, M.S. Resmi and E.V. Soniya

Part of book: Agricultural Chemistry

2740
3. Fatty Acids: From Membrane Ingredients to Signaling Molecules

By Michio Hashimoto and Shahdat Hossain

Part of book: Biochemistry and Health Benefits of Fatty Acids

658

Most downloaded chapters in this category in last 30 days

Chapter title
1. Heavy Metal Content in Bitter Leaf (Vernonia amygdalina) Grown Along Heavy Traffic Routes in Port Harcourt

By Ogbonda G. Echem and L. G. Kabari

Part of book: Agricultural Chemistry

2. Infrared and Raman Spectroscopic Characterization of Porphyrin and its Derivatives

By Metin Aydin and Daniel L. Akins

Part of book: Applications of Molecular Spectroscopy to Current Research in the Chemical and Biological Sciences

3. Lipids and Fatty Acids in Human Milk: Benefits and Analysis

By Jesui Vergilio Visentainer, Oscar Oliveira Santos, Liane Maldaner, Caroline Zappielo, Vanessa Neia, Lorena Visentainer, Luciana Pelissari, Jessica Pizzo, Adriela Rydlewski, Roberta Silveira, Marilia Galuch and Jeane Laguila Visentainer

Part of book: Biochemistry and Health Benefits of Fatty Acids

4. Fourier Transform Infrared and Raman Characterization of Silica-Based Materials

By Larissa Brentano Capeletti and João Henrique Zimnoch

Part of book: Applications of Molecular Spectroscopy to Current Research in the Chemical and Biological Sciences

5. Applications of Molecular Spectroscopic Methods to the Elucidation of Lignin Structure

By Tingting You and Feng Xu

Part of book: Applications of Molecular Spectroscopy to Current Research in the Chemical and Biological Sciences

6. Applications of 1H Nuclear Magnetic Resonance Spectroscopy in Clinical Microbiology

By Lara García‐Álvarez, Jesús H. Busto, Jesús M. Peregrina, Alberto Avenoza and José Antonio Oteo

Part of book: Applications of Molecular Spectroscopy to Current Research in the Chemical and Biological Sciences

7. Grain Yield Determination and Resource Use Efficiency in Maize Hybrids Released in Different Decades

By Laura Echarte, Lujan Nagore, Javier Di Matteo, Matías Cambareri, Mariana Robles and Aída Della Maggiora

Part of book: Agricultural Chemistry

8. Structural Characterization of Lithium Niobate Nanoparticles Prepared by the Sol-Gel Process, Using X-Ray and Raman Spectroscopy and Scanning Electron Microscopy

By Pedro R.S. Prezas and Manuel P.F. Graça

Part of book: Applications of Molecular Spectroscopy to Current Research in the Chemical and Biological Sciences

9. Ecophysiology of Wild Plants and Conservation Perspectives in the State of Qatar

By Bassam T. Yasseen and Roda F. Al-Thani

Part of book: Agricultural Chemistry

10. Assessment of Sugarcane-Based Ethanol Production

By Rubens Eliseu Nicula de Castro, Rita Maria de Brito Alves, Cláudio Augusto Oller do Nascimento and Reinaldo Giudici

Part of book: Fuel Ethanol Production from Sugarcane