Open Access Books » Life Sciences » Agricultural and Biological Sciences

Our collection of 195 books.

  • Plant Ecology - Traditional Approaches to Recent Trends
    Plant Ecology - Traditional Approaches to Recent Trends
    Edited by Zubaida Yousaf
    ISBN 978-953-51-3340-7, Print ISBN 978-953-51-3339-1,
    Edited Volume
    198 pages, September, 2017
    This book is aimed to cover the phylogenetic and functional ecology with special reference to ecological shifts. I hope this book may benefit the students, fellow professors, and resource managers studying plant sciences. Since the topics stated in t ...
  • Grasses - Benefits, Diversities and Functional Roles
    Grasses - Benefits, Diversities and Functional Roles
    Edited by Amjad Almusaed and Sammera Mohamed Salih Al-Samaraee
    ISBN 978-953-51-3494-7, Print ISBN 978-953-51-3493-0,
    Edited Volume
    166 pages, September, 2017
    This book has been prepared to embody the major and efficient applications of the different duties and roles of grasses in our life, as well as offered a solid concept for this kind of science. The book aims to illustrate various ideas, methods and h ...
  • Flavonoids - From Biosynthesis to Human Health
    Flavonoids - From Biosynthesis to Human Health
    Edited by Goncalo C. Justino
    ISBN 978-953-51-3424-4, Print ISBN 978-953-51-3423-7,
    Edited Volume
    482 pages, August, 2017
    Flavonoids are abundant secondary metabolites found in plants and fungi that have various roles in these organisms, including pigmentation, cell signalling, plant defence and inter-organism communication. Due to their abundance in nature, flavonoids ...
  • Organismal and Molecular Malacology
    Organismal and Molecular Malacology
    Edited by Sajal Ray
    ISBN 978-953-51-3306-3, Print ISBN 978-953-51-3305-6,
    Edited Volume
    240 pages, August, 2017
    The book with two sections represents the current trend of research in basic and applied malacology. In the section "Organismal Malacology", high-impact articles were contributed in the frontier areas of taxonomy, ecology and aquaculture of molluscs. ...
  • Phytohormones - Signaling Mechanisms and Crosstalk in Plant Development and Stress Responses
    Phytohormones - Signaling Mechanisms and Crosstalk in Plant Development and Stress Responses
    Edited by Mohamed El-Esawi
    ISBN 978-953-51-3412-1, Print ISBN 978-953-51-3411-4,
    Edited Volume
    168 pages, August, 2017
    Phytohormones are regulatory compounds that play crucial roles in plants. This book brings together recent work and progress that has recently been made in the dynamic field of phytohormone regulation in plant development and stress responses. It als ...
  • New Insights into Morphometry Studies
    New Insights into Morphometry Studies
    Edited by Pere M. Pares-Casanova
    ISBN 978-953-51-3366-7, Print ISBN 978-953-51-3365-0,
    Edited Volume
    94 pages, July, 2017
    There have been brilliant studies in the field of morphometry in recent years. This book increases the literature on this domain by presenting some recent advances and emerging applications upon biological structures, ranging in a variety of purposes ...
  • The Question of Caffeine
    The Question of Caffeine
    Edited by Jolanta Natalia Latosinska and Magdalena Latosinska
    ISBN 978-953-51-3274-5, Print ISBN 978-953-51-3273-8,
    Edited Volume
    170 pages, June, 2017
    Because of its ability to reduce tiredness, sleep deprivation and improve alertness, caffeine emerged in the twenty-first century as a miraculous specific, which allows humans to cross their normal physiological and psychological body limits. Its att ...
  • Wheat Improvement, Management and Utilization
    Wheat Improvement, Management and Utilization
    Edited by Ruth Wanyera and James Owuoche
    ISBN 978-953-51-3152-6, Print ISBN 978-953-51-3151-9,
    Edited Volume
    392 pages, May, 2017
    The Wheat Improvement, Management, and Utilization book covers some of the most recent research areas that touch on enhancement of wheat productivity. It is obvious that wheat is one of the major staple crops grown globally. This crop has widely been ...