InTech uses cookies to offer you the best online experience. By continuing to use our site, you agree to our Privacy Policy.

Agricultural and Biological Sciences » "Poultry Science", book edited by Milad Manafi, ISBN 978-953-51-2946-2, Print ISBN 978-953-51-2945-5, Published: February 15, 2017 under CC BY 3.0 license. © The Author(s).

Chapter 5

Biofilms of Salmonella and Campylobacter in the Poultry Industry

By Daise A. Rossi, Roberta T. Melo, Eliane P. Mendonça and Guilherme P. Monteiro
DOI: 10.5772/65254



Submission date: 23. June, 2016.
Review date: 24. June, 2016.
Published online: 15. February, 2017.


Fig. 1. Download trends from date of publication up to today.*



Fig. 2. Representation of download trends from the TOP 5 countries from which the chapter was downloaded from date of publication up to today.



Fig. 3. Download shares by country. The countries represented in the graph are the TOP 5 countries from which the chapter was downloaded, with the total number of downloads from each country listed.



Downloads per country

CountryDownloads
United States of America370
Germany26
China21
Brazil16
United Kingdom12
Egypt10
Turkey9
Korea, Republic of8
France7
Ukraine7
India7
Poland6
Portugal6
Australia6
Canada5
Spain5
Argentina5
Russian Federation4
Nigeria4
Greece4
Japan4
Indonesia4
South Africa4
Italy3
Pakistan3
Ireland3
Vietnam2
Chile2
Taiwan1
Tanzania, United Republic of1
Croatia1
Netherlands1
Belarus1
Denmark1
United Arab Emirates1
Thailand1
Hong Kong1
Ethiopia1
Papua New Guinea1
Sri Lanka1
Saudi Arabia1
Georgia1
Czech Republic1
Dominican Republic1
Belgium1
Zimbabwe1
Reunion1
Zambia1
Other4

*Usage data was collected solely from InTechOpen’s website www.intechopen.com and does not include any information from other third-party services.