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Agricultural and Biological Sciences » "Soybean Physiology and Biochemistry", book edited by Hany A. El-Shemy, ISBN 978-953-307-534-1, Published: November 2, 2011 under CC BY 3.0 license. © The Author(s).

Chapter 15

Physiological Quality of Conventional and RR Soybean Seeds Associated with Lignin Content

By Cristiane Fortes Gris and Edila Vilela de Resende Von Pinho
DOI: 10.5772/17832