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Agricultural and Biological Sciences » "Soybean and Health", book edited by Hany El-Shemy, ISBN 978-953-307-535-8, Published: September 12, 2011 under CC BY-NC-SA 3.0 license. © The Author(s).

Chapter 21

Nutritional and Bioactive Compounds of Soybean: Benefits on Human Health

By Hércia Stampini Duarte Martino, Leandro de Morais Cardoso, Sônia Machado Rocha Ribeiro, Maria Inês de Souza Dantas, Newton Deniz Piovesan and Elvira De Mejía
DOI: 10.5772/17575