Open access peer-reviewed chapter

Attachment and Biofilm Formation by Salmonella in Food Processing Environments

By Efstathios Giaouris, Nikos Chorianopoulos, Panagiotis Skandamis and George-John Nychas

Submitted: February 24th 2011Reviewed: August 3rd 2011Published: January 20th 2012

DOI: 10.5772/28107

Downloaded: 5177

© 2012 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Efstathios Giaouris, Nikos Chorianopoulos, Panagiotis Skandamis and George-John Nychas (January 20th 2012). Attachment and Biofilm Formation by Salmonella in Food Processing Environments, Salmonella - A Dangerous Foodborne Pathogen, Barakat S. M. Mahmoud, IntechOpen, DOI: 10.5772/28107. Available from:

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