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Agricultural and Biological Sciences » "Recent Trends for Enhancing the Diversity and Quality of Soybean Products", book edited by Dora Krezhova, ISBN 978-953-307-533-4, Published: October 28, 2011 under CC BY 3.0 license. © The Author(s).

Chapter 16

Soybean Oil De-Acidification as a First Step Towards Biodiesel Production

By C. Pirola, D.C. Boffito, G. Carvoli, A. Di Fronzo, V. Ragaini and C.L. Bianchi
DOI: 10.5772/17812