Open access peer-reviewed Edited Volume
The current volume entitled Protein Purification is designed to facilitate rapid access to valuable information about various methodologies. It aims as well to provide an overview of state-of-art techniques for the purification, analysis and quantification of proteins in complex samples using different enrichment strategies.
Order hardcopy62801 Total Chapter Downloads
16 Crossref Citations
26 Web of Science Citations
41 Dimensions Citations
| chapters | Downloads | |
|---|---|---|
Open access peer-reviewed 1. The Art of Protein PurificationBy William Ward | 5809 | |
Open access peer-reviewed 2. The Isolation of Invertase from Baker’s Yeast – An Introduction to Protein Purification StrategiesBy Anthony P. Timerman | 24922 | |
Open access peer-reviewed 3. Protein Purification by Affinity ChromatographyBy Luana C. B. B. Coelho, Andréa F. S. Santos, Thiago H. Napoleão, Maria T. S. Correia and Patrícia M. G. Paiva | 12438 | |
Open access peer-reviewed 4. Episomal Vectors for Rapid Expression and Purification of Proteins in Mammalian CellsBy Giovanni Magistrelli, Pauline Malinge, Greg Elson and Nicolas Fischer | 5234 | |
Open access peer-reviewed 5. Purification Systems Based on Bacterial Surface ProteinsBy Tove Boström, Johan Nilvebrant and Sophia Hober | 2613 | |
Open access peer-reviewed 6. The Denaturing and Renaturing are Critical Steps in the Purification of Recombinant Protein in Prokaryotic SystemBy Di Xiang, Yan Yu and Wei Han | 2625 | |
Open access peer-reviewed 7. Identification and Characterization of Feruloyl Esterases Produced by Probiotic BacteriaBy Kin-Kwan Lai, Clara Vu, Ricardo B. Valladares, Anastasia H. Potts and Claudio F. Gonzalez | 2774 | |
Open access peer-reviewed 8. Lectins: To Combat InfectionsBy Barira Islam and Asad U. Khan | 4663 | |
Open access peer-reviewed 9. PhosphoproteomicsBy Francesco Lonardoni and Alessandra Maria Bossi | 1723 |
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