Open access peer-reviewed chapter

Biotechnological Aspects in the Selection of the Probiotic Capacity of Strains

By Andrea Carolina Aguirre Rodríguez and Jorge Hernán Moreno Cardozo

Submitted: January 17th 2012Reviewed: May 22nd 2012Published: October 3rd 2012

DOI: 10.5772/50050

Downloaded: 1849

© 2012 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Andrea Carolina Aguirre Rodríguez and Jorge Hernán Moreno Cardozo (October 3rd 2012). Biotechnological Aspects in the Selection of the Probiotic Capacity of Strains, Probiotics Everlon Cid Rigobelo, IntechOpen, DOI: 10.5772/50050. Available from:

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