Open access peer-reviewed chapter

The Application of PCR-Based Methods in Food Control Agencies – A Review

By Azuka Iwobi, Ingrid Huber and Ulrich Busch

Submitted: June 27th 2011Reviewed: November 28th 2011Published: May 30th 2012

DOI: 10.5772/38658

Downloaded: 5586

© 2012 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Azuka Iwobi, Ingrid Huber and Ulrich Busch (May 30th 2012). The Application of PCR-Based Methods in Food Control Agencies – A Review, Polymerase Chain Reaction Patricia Hernandez-Rodriguez, IntechOpen, DOI: 10.5772/38658. Available from:

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