Open access peer-reviewed chapter

By-Products from Plant Foods are Sources of Dietary Fibre and Antioxidants

By Isabel Goñi and Deisy Hervert-Hernández

Submitted: February 23rd 2011Reviewed: September 7th 2011Published: December 22nd 2011

DOI: 10.5772/27923

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Isabel Goñi and Deisy Hervert-Hernández (December 22nd 2011). By-Products from Plant Foods are Sources of Dietary Fibre and Antioxidants, Phytochemicals, Iraj Rasooli, IntechOpen, DOI: 10.5772/27923. Available from:

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