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Lipid Composition Modifications in the Blue Mussels (Mytilus edulis L.) from the White Sea

By Natalia N. Fokina, Tatiana R. Ruokolainen and Nina N. Nemova

Submitted: October 21st 2016Reviewed: February 10th 2017Published: August 16th 2017

DOI: 10.5772/67811

Downloaded: 196

© 2017 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Natalia N. Fokina, Tatiana R. Ruokolainen and Nina N. Nemova (August 16th 2017). Lipid Composition Modifications in the Blue Mussels (Mytilus edulis L.) from the White Sea, Organismal and Molecular Malacology Sajal Ray, IntechOpen, DOI: 10.5772/67811. Available from:

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