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Sustainable Food System – Targeting Production Methods, Distribution or Food Basket Content?

By Markus Larsson, Artur Granstedt and Olof Thomsson

Submitted: March 10th 2011Reviewed: August 16th 2011Published: January 5th 2012

DOI: 10.5772/29750

Downloaded: 1657

© 2012 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Markus Larsson, Artur Granstedt and Olof Thomsson (January 5th 2012). Sustainable Food System – Targeting Production Methods, Distribution or Food Basket Content?, Organic Food and Agriculture Matthew Reed, IntechOpen, DOI: 10.5772/29750. Available from:

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