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Quality and Nutrient Contents of Fruits Produced Under Organic Conditions

By Taleb Rateb Abu-Zahra

Submitted: March 16th 2015Reviewed: July 22nd 2015Published: March 9th 2016

DOI: 10.5772/61245

Downloaded: 846

© 2016 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Taleb Rateb Abu-Zahra (March 9th 2016). Quality and Nutrient Contents of Fruits Produced Under Organic Conditions, Organic Farming Petr Konvalina, IntechOpen, DOI: 10.5772/61245. Available from:

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