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The Suitability of Different Winter and Spring Wheat Varieties for Cultivation in Organic Farming

By Beata Feledyn-Szewczyk, Jan Kuś, Krzysztof Jończyk and Jarosław Stalenga

Submitted: November 6th 2013Reviewed: February 11th 2014Published: May 7th 2014

DOI: 10.5772/58351

Downloaded: 948

© 2014 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Beata Feledyn-Szewczyk, Jan Kuś, Krzysztof Jończyk and Jarosław Stalenga (May 7th 2014). The Suitability of Different Winter and Spring Wheat Varieties for Cultivation in Organic Farming, Organic Agriculture Towards Sustainability Vytautas Pilipavicius, IntechOpen, DOI: 10.5772/58351. Available from:

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