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Medicine » Public Health » "Nutrition, Well-Being and Health", book edited by Jaouad Bouayed and Torsten Bohn, ISBN 978-953-51-0125-3, Published: February 23, 2012 under CC BY 3.0 license. © The Author(s).

Chapter 3

Whole Grain Consumption and Health of the Lower Gastrointestinal Tract: A Focus on Insoluble-Bound Phenolic Compounds

By Neal Okarter
DOI: 10.5772/30558