Open access peer-reviewed chapter

QA: Fraud Control for Foods and Other Biomaterials by Product Fingerprinting

By Edoardo Capuano and Saskia M. van Ruth

Submitted: March 14th 2012Reviewed: June 27th 2012Published: December 12th 2012

DOI: 10.5772/51109

Downloaded: 2357

© 2012 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Edoardo Capuano and Saskia M. van Ruth (December 12th 2012). QA: Fraud Control for Foods and Other Biomaterials by Product Fingerprinting, Latest Research into Quality Control, Isin Akyar, IntechOpen, DOI: 10.5772/51109. Available from:

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