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Biochemistry, Genetics and Molecular Biology » "Innovations in Biotechnology", book edited by Eddy C. Agbo, ISBN 978-953-51-0096-6, Published: February 17, 2012 under CC BY 3.0 license. © The Author(s).

Chapter 2

Biotechnological Tools for Garlic Propagation and Improvement

By Alejandrina Robledo-Paz and Héctor Manuel Tovar-Soto
DOI: 10.5772/30636