Open access peer-reviewed Edited Volume

Honey Analysis - New Advances and Challenges

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Academic Editor

Vagner De Alencar Arnaut De Toledo
Vagner De Alencar Arnaut De Toledo

State University of Maringa,
Brazil

Co-editor

Emerson Dechechi Chambó
Emerson Dechechi Chambó

Federal University of Amazonas, Nature and Culture Institute,
Brazil

Published15 July 2020

Doi10.5772/intechopen.77854

ISBN978-1-78985-120-5

Print ISBN978-1-78985-119-9

eBook (PDF) ISBN978-1-83962-981-5

Copyright year2020

Number of pages100

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Table of Contents

Open access  chapters

1. Introductory Chapter: The Importance of the Physicochemical Characterization of Honey

By Emerson Dechechi Chambó and Vagner de Alencar Arnaut de Toledo

844
1
2. Pot-Pollen and Pot-Honey from Stingless Bees of the Alto Balsas, Michoacán, Mexico: Botanical and Physicochemical Characteristics

By Andres Camou-Guerrero, Alejandro Reyes-González, Octavio Reyes Salas, Elia Ramírez-Arriaga, Ernesto Vicente Vega Peña, Jaime Martínez, Dayan Lucero Romero-Martínez and Ana Lilia Torres-Juárez

884
3. Therapeutic Properties of Honey

By Justus A. Nweze, Chinasa V. Olovo, Emeka Innocent Nweze, Obi Okechukwu John and Chidebelu Paul

1,775
3
4. Health Benefits of Honey

By Bruna Costa Ferreira da Cruz, Ludimilla Ronqui, Priscila Scharnoski, Patrícia Scharnoski, Marina Peruzzolo, Pedro da Rosa Santos, André Halak, Priscila Wielewski, Juliana Mosconi Magro and Katlin Fernanda de Araujo

1,480
2,805
17

IMPACT OF THIS BOOK AND ITS CHAPTERS

7,785 Total Chapter Downloads

24 Crossref Citations

4 Web of Science Citations

56 Dimensions Citations

55 Altmetric Score

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