Open access peer-reviewed chapter

Computer Simulation of Thermal Processing for Food

By Rudi Radrigán Ewoldt

Submitted: November 16th 2011Reviewed: July 26th 2012Published: October 24th 2012

DOI: 10.5772/51815

Downloaded: 3493

© 2012 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Rudi Radrigán Ewoldt (October 24th 2012). Computer Simulation of Thermal Processing for Food, Heat Transfer Phenomena and Applications Salim N. Kazi, IntechOpen, DOI: 10.5772/51815. Available from:

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