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Application of Gel Electrophoresis Techniques to the Study of Wine Yeast and to Improve Winemaking

Written By

María Esther Rodríguez, Laureana Rebordinos, Eugenia Muñoz-Bernal, Francisco Javier Fernández-Acero and Jesús Manuel Cantoral

Submitted: 22 June 2011 Published: 04 April 2012

DOI: 10.5772/38548

From the Edited Volume

Gel Electrophoresis - Advanced Techniques

Edited by Sameh Magdeldin

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Written By

María Esther Rodríguez, Laureana Rebordinos, Eugenia Muñoz-Bernal, Francisco Javier Fernández-Acero and Jesús Manuel Cantoral

Submitted: 22 June 2011 Published: 04 April 2012