Open access peer-reviewed chapter

ChapterEnhanced Food Production by Applying a Human Rights Approach – Does Brazil Serve as a Model of Best Practice?

By Hans Morten Haugen

Submitted: April 6th 2011Reviewed: September 19th 2011Published: January 20th 2012

DOI: 10.5772/31988

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Hans Morten Haugen (January 20th 2012). ChapterEnhanced Food Production by Applying a Human Rights Approach – Does Brazil Serve as a Model of Best Practice?, Food Production - Approaches, Challenges and Tasks, Anna Aladjadjiyan, IntechOpen, DOI: 10.5772/31988. Available from:

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