Open access peer-reviewed chapter

Grinding Characteristics of Wheat in Industrial Mills

By Gheorghe Voicu, Sorin-Stefan Biris, Elena-Madalina Stefan, Gabriel- Alexandru Constantin and Nicoleta Ungureanu

Submitted: May 31st 2012Reviewed: September 7th 2012Published: January 16th 2013

DOI: 10.5772/53160

Downloaded: 2775

© 2013 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Gheorghe Voicu, Sorin-Stefan Biris, Elena-Madalina Stefan, Gabriel- Alexandru Constantin and Nicoleta Ungureanu (January 16th 2013). Grinding Characteristics of Wheat in Industrial Mills, Food Industry Innocenzo Muzzalupo, IntechOpen, DOI: 10.5772/53160. Available from:

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