Open access peer-reviewed chapter

Gastrointestinal Immunoregulation and the Challenges of Nanotechnology in Foods

By MaryAnn Principato

Submitted: November 17th 2011Reviewed: September 11th 2012Published: January 16th 2013

DOI: 10.5772/53287

Downloaded: 1177

© 2013 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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MaryAnn Principato (January 16th 2013). Gastrointestinal Immunoregulation and the Challenges of Nanotechnology in Foods, Food Industry Innocenzo Muzzalupo, IntechOpen, DOI: 10.5772/53287. Available from:

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