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Agricultural and Biological Sciences » "Food Industrial Processes - Methods and Equipment", book edited by Benjamin Valdez, ISBN 978-953-307-905-9, Published: February 22, 2012 under CC BY 3.0 license. © The Author(s).

Chapter 5

Review: Potential Antioxidants from Tropical Plants

By Lai Teng Ling and U.D. Palanisamy
DOI: 10.5772/32789