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Agricultural and Biological Sciences » "Food Industrial Processes - Methods and Equipment", book edited by Benjamin Valdez, ISBN 978-953-307-905-9, Published: February 22, 2012 under CC BY 3.0 license. © The Author(s).

Chapter 16

Content of Total Polyphenols in Biodynamic Organic Acid Lime (Citrus latifolia Tanaka) Clarified by Microfiltration

By Daniela Soares Viana, Lucia Maria Jaeger de Carvalho, Ediane Maria Gomes Ribeiro and Gisela Maria Dellamora Ortiz
DOI: 10.5772/33785