Open access peer-reviewed chapter

Biosensors in Fermentation Applications

By Jianguo Shi, Derong Feng and Yiwei Li

Submitted: March 29th 2016Reviewed: August 2nd 2016Published: February 8th 2017

DOI: 10.5772/65077

Downloaded: 632

© 2017 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Jianguo Shi, Derong Feng and Yiwei Li (February 8th 2017). Biosensors in Fermentation Applications, Fermentation Processes Angela Faustino Jozala, IntechOpen, DOI: 10.5772/65077. Available from:

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