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Chemical Composition and Antibacterial Activity of the Essential Oil of Mesosphaerum suaveolens (Lamiaceae)

By José Weverton Almeida Bezerra, Felicidade Caroline Rodrigues, Ma Aparecida Barbosa Ferreira Gonçalo, Marcos Aurélio Figuereido dos Santos, Gledson Ferreira Macedo, Janete de Souza Bezerra, Priscilla Augusta de Sousa Fernandes, Emanoel Messias Pereira Fernando, Carlos Henrique Silva de Oliveira, Viviane Bezerra da Silva, Isabella Hevily Silva Torquato, Niwiarakelly da Silva Monte, Luciano Temoteo dos Santos and Henrique Douglas Melo Coutinho

Submitted: April 28th 2020Reviewed: May 1st 2020Published: May 29th 2020

DOI: 10.5772/intechopen.92704

Downloaded: 45

Abstract

Mesosphaerum suaveolens (Lamiaceae) is a medicinal plant commonly used in Brazil for the treatment of diseases related to the digestive tract and respiratory diseases, so we hypothesized that the essential oil of this species may have antibacterial activity. Thus, we aimed to evaluate the in vitro antibacterial and modulatory activity of the essential oil of M. suaveolens as well as to characterize its chemical composition. The identification of the constituents was performed by gas chromatography-flame ionization detector (GC-FID) and the antibacterial and modulating activity by the plate microdilution method. We found the oil had sesquiterpene β-caryophyllene as the major component. This compound may account for the antibacterial activity against Staphylococcus aureus strains, since the essential oil had a MIC of 64 μg/mL for the standard strain and 256 μg/mL for the multiresistant strain, demonstrated that the oil does not exhibit drug modulating activity. Thus, M. suaveolens oil has bioactive compounds which can be used in the preparation of drugs.

Keywords

  • bacteria
  • Hyptis suaveolens
  • bamburral
  • β-caryophyllene
  • Escherichia coli
  • Pseudomonas aeruginosa
  • Staphylococcus aureus

1. Introduction

Bacterial infections are major problems in medicine due to the indiscriminate use of antibiotics that eventually select resistant microorganisms, which in turn proliferate [1]. Among the bacteria that cause infections stand out Pseudomonas aeruginosa (Pseudomonadaceae), Escherichia coli (Enterobacteriaceae) and Staphylococcus aureus (Staphylococcaceae) [2].

The bacterium, P. aeruginosa, is a gram-negative bacterium that is responsible for causing hospital infections, especially in patients who have compromised immune systems, and in rarer cases, it can lead to pneumonia, resulting in the death of 60% of infected [3, 4]. Although strains of E. coli colonize the human digestive tract, in large quantities they are capable of causing intestinal problems such as diarrhea. While S. aureus causes several acute infections such as pneumonia, osteomyelitis, endocarditis, myocarditis, pericarditis, and meningitis [1].

It has been reported that the mechanisms of bacterial resistance include the efflux pumps, which expel the antibiotic, in addition, the bacteria are capable of altering the target of the antibiotic for mutation or enzymatic inactivation and alteration of the permeability of the bacterium to the drug [5]. Thus, antibiotics alone cannot inhibit bacterial growth so that substances that modulate their effect are necessary in order to potentiate the action of the drug [6, 7].

These substances capable of modulating standard drugs can be found in plants, since these have constituents with antibacterial actions derived from their secondary metabolism, mainly the aromatic herbs, because their essential oils have diverse biological and pharmacological activities [8, 9]. Among the botanical families most rich in aromatic plants is Lamiaceae, which is well known for its representatives as sources of essential oils used in cooking, aromatherapy and medicine [10, 11]. Among the species of this family, the species Mesosphaerum suaveolens (L.) Kuntze (Figure 1), known in Brazil as “bamburral” and “alfazema-brava,” is popularly used in the treatment of diseases related to gastrointestinal and respiratory tract [12], so that we hypothesize that the species is abundant in phytochemical constituents, which present biological activity against strains of pathogenic microorganisms, such as bacteria. This hypothesis is supported by the pharmacological and biological activities of these species already evidenced in the literature, such as antioxidant activity [13], neuroprotective [14], gastro-protective [15], antitumor [16], antinociceptive [17], anti-inflammatory [18], antifungal [19], anti-bacterial [20], insecticide [21], larvicide [8], and allelopathic action [22].

Figure 1.

Mesosphaerum suaveolens. (a) Leaves and stem. (b) Population of M. suaveolens in Quixelô—CE, Brazil. (c) Highlight of flowers. (d) Leaves in senescence.

Thus, due to increasing bacterial resistance to drugs and the search for new bioactive sources, this research aims to evaluate the in vitro antibacterial and modulatory activity of M. suaveolens essential oil as well as to characterize its chemical compounds.

2. Results

2.1 Chemical composition of essential oil

The essential oil of M. suaveolens presented a total of 44 phyto-constituents, with β-caryophyllene (20.37%) being the major constituent (Figure 2). Following this, the oil presented as secondary compounds were sabinene (15.94%) and espatulenol (11.09%). As constituents traces (<1%), 26 constituents were found (Table 1).

Figure 2.

Chemical structure of sesquiterpene β-caryophyllene.

CompoundsMolecular formulaRI aRI bOil
%
α-ThujeneC10H169899311.09
SabineneC10H1697697615.94
β-PineneC10H169809802.01
α-PhellandreneC10H16100610051.38
α-TerpineneC10H16101910181.05
LimoneneC10H16103110315.19
1-8-CineoleC10H18O103710333.04
γ-TerpineneC10H16106010612.47
Terpinen-4-olC10H18O117811776.62
δ-ElemeneC15H24133513381.17
β-CaryophylleneC15H241421141820.37
γ-elemeneC15H24143514331.04
α-humuleneC15H24145314541.17
Germacrene DC15H24148114805.21
BicyclogermacreneC15H24150114887.02
SpathulenolC15H24O1576157611.09
Caryophyllene oxideC15H24O158015813.18
CubenolC15H26O164116421.07
Monoterpene hydrocarbonsC10Hn29.13
Sesquiterpene hydrocarbonsC15Hn35.98
PhenylpropanoidsCnHnOn25.00
Total identified (%)90.11

Table 1.

Main constituents (>1%) of Mesosphaerum suaveolens essential oil.

Retention indices experimental (based on homologous series of n-alkane C7-C30).


Retention indices from literature.


Relative proportions of the essential oil constituents were expressed as percentages.

2.2 Minimal inhibitory concentration (MIC)

According to Table 2, the essential oil of M. suaveolens showed no activity against gram-negative bacteria (P. aeruginosa and E. coli), both standard strains and multiresistant strains, since they have MIC ≥1024 μg/mL. However, the oil presented antibacterial action against S. aureus with MIC of 64 μg/mL for the standard strain (ATCC) and 256 μg/mL for the multiresistant strain.

StrainsPseudomonas aeruginosaEscherichia coliStaphylococcus aureus
Strains standards (ATCC)≥1024≥102464
Multi-resistant Strains≥1024≥1024256

Table 2.

Minimal inhibitory concentration (μg/mL) of essential oil of Mesosphaerum suaveolens against conventional bacterial (ATCC) and multiresistant strains.

2.3 Modulation of drugs

According to Figure 3, it was demonstrated that the essential oil of M. suaveolens does not have the capacity to modulate the antibiotics, gentamicin, imipinem, and norfloxacin, since there was no significant difference between the control group and the treatments.

Figure 3.

Minimum inhibitory concentration of antibiotic modulation in combination with essential oil of Mesosphaerum suaveolens. PA 24, Pseudomonas aeruginosa 24; EC 06, Escherichia coli 06; SA 10, Staphylococcus aureus 10; EOMS, essential oil of Mesosphaerum suaveolens.

3. Discussion

Although the leaves of M. suaveolens are used in folk medicine for the treatment of diseases related to the gastrointestinal and respiratory tract [12], it has been demonstrated that the volatile terpenes of the species are not related to this action, since in the in the present study, this product did not present antibacterial action at concentrations of clinical relevance for two of the three strains used [23].

However, it is possible to observe that there is antibacterial action against the standard strains of S. aureus multiresistants. This can be explained by the mechanisms of action that some natural products have, such as the ability to disintegrate their cytoplasmic membranes, as well as destabilization of the proton motive force, electron flow, active transport and cellular content coagulation [24]. In addition, activity against S. aureus can be linked to the major compound of the study oil, β-caryophyllene, since this sesquiterpene exhibits antibacterial activity, especially against Gram-positive bacteria [25].

Thus, the oil has a source of β-caryophyllene, such sesquiterpene is found to be the majority compound; however, the oil of this species shows heterogeneity according to internal (genetic) and external factors (origin, mode of collection, collection period, etc.) [26]. To avoid large variations in the chemical composition of the oil, the collections should be standardized, such as collection times, period of the year, as well as to identify if the individual is under herbivorous attack [8].

This variation in the essential oil explains why some works show the antibacterial action of the essential oil, as Tesch et al. [27], where the oil showed activity against E. coli ATCC 25922 (MIC 350 μL/mL), Klebsiella pneumoniae ATCC 23357 (MIC 300 μL/mL), Salmonella Typhi CDC57 (MIC 400 μL/mL). In this study, the natural product presented eucalyptol (C10H18O) and fenchone (C10H16O) as the main compounds.

In addition to antimicrobial activities, the products of plant origin can have a drug modulating action, and although M. suaveolens does not present such action, it is seen that in members of the Lamiaceae family, some species present such action. Among the species is Origanum vulgare L., where its essential oil has a modulating action of the tetracycline drug against bacterial strains of S. aureus IS-58, which had the TetK tetracycline efflux protein [28].

4. Materials and methods

4.1 Collection of botanical material

Fresh leaves of M. suaveolens were collected in the municipality of Quixelô located in the state of Ceará (Brazil) under coordinates −6°14′22.40″S, −39°16′14.29″W in March 2015 (Figure 4). The collection area is characterized as being part of the Caatinga, a seasonally dry tropical forest. The leaves were dried in an oven at 30°C. The plant material was identified and a voucher specimen was deposited in the Herbarium Caririense Dárdano of Andrade-Lima – HCDAL under #12.104.

Figure 4.

Map of the collection of the species Mesosphaerum suaveolens in the municipality of Quixelô—CE, Brazil.

4.2 Extraction of essential oil

After drying, the leaves were packed in a volumetric flask containing 4 L of distilled water and subjected to constant boiling for 2 hours. Then the essential oil was collected and stored in an amber bottle under constant refrigeration until the conduction of the chemical analyzes and microbiological tests [8].

4.3 Phytochemical analysis of essential oil by gas chromatography (GC-FID)

For gas chromatography (GC), the Agilent Technologies 6890 N GC-FID system, equipped with DB-5 capillary column with the following specifications: 30 m of length, 0.32 mm and 0.50 μm of film thickness was used, which was connected to an FID detector. The temperature ramp consisted of: Initial temperature of 60°C for 1 min and was raised to 3° C/min until reaching 180°C [8].

4.4 Identification of the components

As for the identification, the terpenes were identified as to the of retention index (RI). In addition, they were compared with two spectral libraries, Nist and Wiley, and data in the literature [23].

4.5 Antibacterial activity

4.5.1 Bacterial strains, culture media and drugs

For the antibacterial tests, standard strains were used to determine minimum inhibitory concentration (MIC), being Escherichia coli ATCC 25922, Pseudomonas aeruginosa ATCC 25853 and Staphylococcus aureus ATCC 25923. While for the modulation and also MIC tests, strains resistant cells (Table 3), being Escherichia coli 06, Pseudomonas aeruginosa 03 and Staphylococcus aureus 10.

BacteriaOriginResistance profile
Escherichia coli 06Urine cultureCephalothin, cephalexin, cefadroxil, ceftriaxone, cefepime, ampicillin-sulbactam
Pseudomonas aeruginosa 03UrocultureAmikacin, imipenem, ciprofloxacin, levofloxacin, piperacillin-tazobactam, ceftazidime, meropenem, cefepime
Staphylococcus aureus 10Rectal swab cultureCefadroxil, cephalexin, cephalothin, oxacillin, penicillin, ampicillin, amoxicillin, moxifloxacin, ciprofloxacin, levofloxacin, ampicillin-sulbactam, amoxilin/ac. Clavulanic, erythromycin, clarithromycin, azithromycin, clindamycin

Table 3.

Isolated clinical bacterial strains used for MIC and modulation tests with their antibiotic resistance and origin profile.

Source: Laboratory of Microbiology and Molecular Biology—LMBM—regional University of Cariri—URCA.

As for the culture medium for the antibacterial assays, Brain Heart Infusion (BHI) was prepared according to the measures recommended by the manufacturer. While for in vitro modulation assays, the drugs used were Gentamicin from class aminoglycoside, Norfloxacin, belonging to the classes of fluoroquinolones and Imipenem of the carbapenem class.

4.5.2 Minimal inhibitory concentration (MIC)

It was followed the methodology employed in the work Bezerra et al. [3] for the determination of the Minimum Inhibitory Concentration (MIC). In this study, concentrations ranging from 1 to 1024 μg/mL of the essential oil of M. suaveolens against pathogenic bacteria were evaluated. For that, the inoculants of the strains were mixed with BHI (10%), being distributed in microdilution plates with the natural product. After 24 hours of microbial growth at a temperature of 37°C, the MIC was evaluated with the addition of resazurin.

4.5.3 Effect modulator of antibiotics

To assess the modulating effect of essential oil, sub-inhibitory concentrations (MIC/8) of the product against multidrug-resistant bacteria were used. For that, concentrations of standard antibiotics (1–1024 μg/mL) were added to microdilution plates containing BHI (10%) and bacteria inoculum, as well as volatile M. suaveolens terpenes in sub-inhibitory concentrations. After 24 hours in a bacteriological oven (37°C), a resazurin solution was added to determine the MIC [7].

4.6 Statistical analysis

The results were analyzed in the GraphPad Prism program, version 6, in which the data were analyzed by Anova One-way and followed by post hoc Tukey test and were considered significant when p < 0.05.

5. Conclusion

The essential oil of Mesosphaerum suaveolens exhibits antibacterial activity against strains of Staphylococcus aureus so that its phytochemicals can be used in the formulation of new drugs. Further studies on toxicity should be performed in order to ascertain the tolerable concentrations that can be used of this oil.

Acknowledgments

The authors thank the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES), the Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq), and the Fundação Cearense de Apoio ao Desenvolvimento Científico e Tecnológico (FUNCAP).

Conflict of interest

The authors declare no conflict of interest.

Funding

This research received no external funding.

© 2020 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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José Weverton Almeida Bezerra, Felicidade Caroline Rodrigues, Ma Aparecida Barbosa Ferreira Gonçalo, Marcos Aurélio Figuereido dos Santos, Gledson Ferreira Macedo, Janete de Souza Bezerra, Priscilla Augusta de Sousa Fernandes, Emanoel Messias Pereira Fernando, Carlos Henrique Silva de Oliveira, Viviane Bezerra da Silva, Isabella Hevily Silva Torquato, Niwiarakelly da Silva Monte, Luciano Temoteo dos Santos and Henrique Douglas Melo Coutinho (May 29th 2020). Chemical Composition and Antibacterial Activity of the Essential Oil of <em>Mesosphaerum suaveolens</em> (Lamiaceae), Essential Oils - Bioactive Compounds, New Perspectives and Applications, Mozaniel Santana de Oliveira, Wanessa Almeida da Costa and Sebastião Gomes Silva, IntechOpen, DOI: 10.5772/intechopen.92704. Available from:

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