Open access peer-reviewed chapter

Nutritional Intervention in Heart Transplant Recipients – Dietary Recommendations

By Paloma Posada-Moreno, Ismael Ortuño-Soriano, Ignacio Zaragoza-García, Mª Dolores Rodríguez-Martínez, José Luis Pacheco-del-Cerro, Carmen Martínez-Rincón and Antonio Luis Villarino-Marín

Submitted: February 12th 2011Reviewed: August 27th 2011Published: February 10th 2012

DOI: 10.5772/26850

Downloaded: 2084

© 2012 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Paloma Posada-Moreno, Ismael Ortuño-Soriano, Ignacio Zaragoza-García, Mª Dolores Rodríguez-Martínez, José Luis Pacheco-del-Cerro, Carmen Martínez-Rincón and Antonio Luis Villarino-Marín (February 10th 2012). Nutritional Intervention in Heart Transplant Recipients – Dietary Recommendations, Cardiac Transplantation Susan D. Moffatt-Bruce, IntechOpen, DOI: 10.5772/26850. Available from:

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