Open access peer-reviewed Edited Volume

Bovine Science - A Key to Sustainable Development

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Academic Editor

S.O. Sadashiv
S.O. Sadashiv

Garden City University College,
Ghana

Co-editor

Sharangouda Patil
Sharangouda Patil

NMKRV College for Women

Published27 February 2019

Doi10.5772/intechopen.73743

ISBN978-1-78985-606-4

Print ISBN978-1-78985-605-7

eBook (PDF) ISBN978-1-83962-054-6

Copyright year2019

Number of pages98

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Edited Volume and chapters are indexed in

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  • DOAB
  • Crossref
  • Dimension
  • OpenAIRE
  • AZ ebsco
  • Worldcat
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Table of Contents

Open access  chapters

2. Factors of Competitiveness for the Bovine Livestock in Yucatan, Mexico

By Antonio Emmanuel Perez Brito, Teresa de Jesus Espinosa Atoche and Karla Patricia Quintal Gordillo

964
3. Bovine Feed Manipulation, Enhancement of Conjugated Linoleic Acid and Its Bioavailability

By Nazir Ahmad, Muhammad Kamran Khan, Muhammad Imran, Muhammad Nadeem Suleman and Sufyan Afzal

1,223
4. Emergence of Antimicrobial Resistance, Causes, Molecular Mechanisms, and Prevention Strategies: A Bovine Perspective

By Muhammad Ashraf, Behar-E -Mustafa, Shahid-Ur -Rehman, Muhammad Khalid Bashir and Muhammad Adnan Ashraf

1,635
3
5. Meat Quality of Indonesian Local Cattle and Buffalo

By Henny Nuraini, Edit Lesa Aditia and Bram Brahmantiyo

1,531
2
1,596
2

IMPACT OF THIS BOOK AND ITS CHAPTERS

8,087 Total Chapter Downloads

1,785 Total Chapter Views

7 Crossref Citations

5 Web of Science Citations

17 Dimensions Citations

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