Open access

Assessment of Proximate and Phytochemical Composition for Evaluation of Nutritive Values of Some Plant Foods Obtained from Iran and India

Written By

Ali Aberoumand

Submitted: 07 December 2010 Published: 16 December 2011

DOI: 10.5772/24477

From the Edited Volume

Research in Organic Farming

Edited by Raumjit Nokkoul

Chapter metrics overview

3,939 Chapter Downloads

View Full Metrics

Written By

Ali Aberoumand

Submitted: 07 December 2010 Published: 16 December 2011