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The Deep Purple Color and the Scent are Two Great Qualities of the Black Scented Rice (Chakhao) of Manipur

By Ibemhal Devi Asem, Rajkumar Imotomba and Pranab B. Mazumder

Submitted: October 31st 2016Reviewed: December 8th 2016Published: March 15th 2017

DOI: 10.5772/67193

Downloaded: 669

© 2017 The Author(s). Licensee IntechOpen. This chapter is distributed under the terms of the Creative Commons Attribution 3.0 License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Ibemhal Devi Asem, Rajkumar Imotomba and Pranab B. Mazumder (March 15th 2017). The Deep Purple Color and the Scent are Two Great Qualities of the Black Scented Rice (Chakhao) of Manipur, Advances in International Rice Research Jin Quan Li, IntechOpen, DOI: 10.5772/67193. Available from:

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