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Engineering » Chemical Engineering » "Advances in Induction and Microwave Heating of Mineral and Organic Materials", book edited by Stanisław Grundas, ISBN 978-953-307-522-8, Published: February 14, 2011 under CC BY-NC-SA 3.0 license. © The Author(s).

Chapter 23

The Use of Microwave Radiation Energy to Process Cereal, Root and Tuber-based Products

By Yoon Kil Chang, Caroline Joy Steel and Maria Teresa Pedrosa Silva Clerici
DOI: 10.5772/14177