Open access peer-reviewed Edited Volume

Applications of Modified Starches

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Academic Editor

Emmanuel Flores Huicochea
Emmanuel Flores Huicochea

Instituto Politécnico Nacional

Co-editor

Rodolfo Rendon
Rodolfo Rendon

Instituto Politécnico Nacional,
Mexico

Published04 July 2018

Doi10.5772/intechopen.68610

ISBN978-1-78923-373-5

Print ISBN978-1-78923-372-8

eBook (PDF) ISBN978-1-83881-333-8

Copyright year2018

Number of pages78

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Table of Contents

Open access  chapters

1. Introductory Chapter: Starch Modifications

By Emmanuel Flores Huicochea

1,093
1,562
1
3. Evaluation of Styrene Content over Physical and Chemical Properties of Elastomer/TPS-EVOH/Chicken Feather Composites

By María Leonor Méndez-Hernández, José Luis Rivera-Armenta, Zahida Sandoval-Arellano, Beatriz Adriana Salazar-Cruz and María Yolanda Chavez-Cinco

1,424
3
4. Production and Characterization of Starch Nanoparticles

By Normane Mirele Chaves Da Silva, Fernando Freitas de Lima, Rosana Lopes Lima Fialho, Elaine Christine de Magalhães Cabral Albuquerque, José Ignacio Velasco and Farayde Matta Fakhouri

1,778
10
5. Aspects on Starches Modified by Ionizing Radiation Processing

By Mirela Brașoveanu and Monica-Roxana Nemțanu

1,187
7

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7,038 Total Chapter Downloads

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23 Crossref Citations

16 Web of Science Citations

45 Dimensions Citations

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