Open access peer-reviewed Edited Volume

Nut Crops - New Insights

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Academic Editor

Muhammad Akram
Muhammad Akram

Government College University, Faisalabad,
Pakistan

Published26 April 2023

Doi10.5772/intechopen.102145

ISBN978-1-80356-633-7

Print ISBN978-1-80356-632-0

eBook (PDF) ISBN978-1-80356-634-4

Copyright year2023

Number of pages132

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Table of Contents

Open access  chapters

1. The Beneficial Health Effects of Nuts in the Diet

By Sabira Sultana, Muhammad Akram, Nosheen Aslam, Naheed Akhter, Abdul Wadood Chishti, Muhammad Riaz, Walaa Fikry Elbossaty, Rida Zainab and Umme Laila

100
67
3. WSN System Warns Producer When Micro-Sprinklers Fail in Fruit Trees

By Federico Hahn Schlam and Fermín Martínez Solís

88
4. Oxidative Stability and Sensory Properties of Pecan Nuts

By Adriana María Descalzo, Sergio Aníbal Rizzo, Carolina Daiana Pérez, Andrea Biolatto, Enrique Alberto Frusso, Gabriela María Grigioni and Luciana Rossetti

91
5. Plant Diseases of Areca Nut

By Diannita Harahap

199
6. This is the Nut You Should Be Eating for Better Gut Health

By Giorgio Calabrese and Cinzia Myriam Calabrese

96
68

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